Uji Hōjicha Powder 100g – Roasted Japanese Green Tea

Product Description

Crafted in Uji, Kyoto — the heart of Japan’s tea culture — this premium Hōjicha powder is carefully roasted by tea masters with over 200 years of history.
Blessed with Uji’s morning mist, mineral-rich soil, and gentle climate, each leaf is nurtured to bring out its natural sweetness and smooth aroma.

Through the traditional roasting process, caffeine and bitterness are reduced, creating a mild, soothing flavor that’s both aromatic and comforting.

Why It’s Special

Authentically crafted in Uji, Kyoto — roasted by tea masters with centuries of heritage.

Low in caffeine and bitterness, making it ideal for any time of day.

Richly aromatic with natural sweetness — a perfect balance of depth and lightness.

Traditional slow-roasting technique draws out a warm, toasty fragrance unique to Hōjicha.

How to Enjoy

Hōjicha Latte – Mix 1–2 teaspoons of powder with warm milk for a rich, roasted aroma and smooth taste.

Iced or Hot Tea – Simply whisk with hot or cold water for a quick, relaxing cup.

Desserts & Baking – Add to ice cream, cookies, or cake batter for a sophisticated Japanese flavor.

Creative Pairings – Sprinkle over vanilla ice cream or blend into smoothies for a cozy, earthy note.